Courses - All Courses at a Glance - Peggy Porschen Academy

Cupcakes in Bloom 23rd May 2013

These stunning hydrangea cupcakes will not fail to delight! During this one-day course you will learn to bake perfect vanilla sponge cupcakes. You will then learn how to ice them in fondant before handcrafting Peggy's iconic...

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£275.00

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Marie Antoinette Cupcakes 24th May 2013

As seen on the cover of her bestselling book, Peggy’s Favourite Cookies & Cakes learn to bake and decorate a beautiful set of Marie Antoinette inspired Cupcakes. You will master the art of dipping the cakes...

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£275.00

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Spring Posie Cakes 25th May

We invite you to come and decorate a beautiful set of Peggy’s White Spring Posie Cakes to celebrate the start of spring. You will learn how to prepare & ice each sponge cake, make beautiful handcrafted flowers and...

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£275.00

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Academy Diploma - Decorating Techniques Tuesday 28th May to Saturday 1st June

Decorating Techniques In this module you will master the art of various techniques to decorate your cakes with and the design process behind it. Key skills...

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£1,150.00

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Academy Diploma - Baking, Layering & Icing 3rd June 2013

Baking, Layering & Icing This module covers everything you need to know about how to bake and prepare your cakes to a professional standard using all the techniques used in our Parlour kitchen Key skills...

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£1,150.00

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Temari Cakes 8th June 2013

In this unique class you will be taught how to make Maki’s Signature Cakes the ‘Temari Ball’. Maki will show you how to prepare and shape the sponge with buttercream as well as how to ice the cakes to...

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£275.00

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Couture Lace Wedding Cake 10th & 11th June 2013

Join us for a specialist sugar craft master-class and learn the skills and techniques required to create your own exquisite Couture Lace Wedding Cake. Learn to mould intricate sugar lace using silicone moulds and...

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£695.00

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Rice Paper Peony Cakes 12th June 2013

In this unique class you will be taught how to make Maki’s beautiful Rice Paper Peony Cake. Students will make a two tier wedding cake which is made of one single sponge cake with a dummy tier on...

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£275.00

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Stripy Rose Cakes 13th June 2013

We invite you to come and decorate a beautiful set of Peggy’s Stripy Rose Cakes. You will learn how to prepare each sponge cake, to make beautiul handcrafted roses and leaves from start to finish as well all learn some...

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£275.00

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Carlos Lischetti's Baby with Teddy - Friday 14th June 2013

Carlos grew up in Rosario, Argentina and began cake decorating in 1990. He has always been self-motivated and self-taught to try and learn as much as he could from the world´s top sugarcrafters. His ever...

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£375.00

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Carlos Lischetti's Vintage Housewife & Fashionista - Saturday & Sunday 15th & 16th of June 2013

Carlos grew up in Rosario, Argentina and began cake decorating in 1990. He has always been self-motivated and self-taught to try and learn as much as he could from the world´s top sugarcrafters. His ever...

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£695.00

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Academy Diploma - Flowers 17th June 2013

Flowers This module is 2 weeks long to allow us to really take you through the art working with flowers on cakes, both fresh & sugar. This class will guide through all the technique to achieve Peggy’s signature...

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£2,300.00

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Fondant Fancies Saturday 22nd June 2013

Peggy is the queen of Fondant Fancies! So what better place to learn the art of these little treats than at the Peggy Porschen Academy. We will show you how to prepare the sponge ready for dipping and how to make the...

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£275.00

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Boutique Baking - Layer Cakes, Glorious Victoria & Dark Chocolate Truffle 29th June 2013

Come and learn Peggy's favourite new recipes featured in her new book Boutique Baking. This book captures the essence of Peggy’s technical skill and inspired use of colour while also ensuring that each cake is both...

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£275.00

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Wedding Cake Masterclass- Peggy's Buds in May Cake 1st & 2nd July 2013

Join the Academy for this comprehensive master class where students will learn how to make and decorate a tiered wedding cake from start to finish. Aimed at both individuals who wish to pursue a professional career...

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£450.00

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Lallapolosa Baking Company Chocolate Brownies 3rd July 2013

Proudly presenting the multi award winning Lallapolosa Baking Company. You will learn how to create the perfect chocolate brownie in this fun and challenging course as Lallapolosa founder Elyse Savage shares her...

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£175.00

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+44 (0) 20 7730 1316

All Courses at a Glance